Hainanese Chicken Rice Paste

RM6.20

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Quick description

HENG’S HAINANESE CHICKEN RICE PASTE

Net Weight: 100g

Taste if Malacca Classic
Hainanese Chicken Rice is a dish adapted from the late 19th century immigrants of Hainan Province in Southern China who resided on the grounds of Malaysia. Travelling through Malacca as a local specialty in Chinese cuisine that has evolved into the unique form of “Chicken Rice Balls”, remains to be Malacca’s popular highlight loved by natives and overseas visitors alike.

Heng’s Malacca Classic Hainanese Chicken Rice Paste assembles fresh pandan leaves, garlic, ginger and chicken stock to infuse white ricethat naturally wafts with rich fragrance. Best served with tender, silky smooth steamed chicken and a side of home blend chilli dip to complate the ultimate oriental experience. You will be sure to enjoy this time-cherished flavour with your family and friends!

海南鸡饭是与19世纪末掀起的移民浪潮中,由中国海南籍人士带入马来西亚的家乡风味,传入马六甲后,即刻成了当地富有特色的华人佳肴之一,甚至自成一格演化成后来的“鸡饭粒”,成为,阿里家独有的“风景”,同时深受当地人及海外游客的青睐。

Heng’s马六甲传统海南鸡饭混合酱采用香兰叶,蒜,姜及鸡油等配制而成,让所煲的白米散发出浓郁芳香的鸡饭味,味道纯正鲜美,再配上鲜香嫩滑的鸡肉,并佐以特制的辣椒酱食用,充分地带出海南鸡饭的美味口感,现在就和您的家人和朋友一同享用!

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