Loong Kee’s Mini Vacuum Packed Dried Meat comes with 4 flavours (Original Pork Dried Meat, Original Chicken Dried Meat, Chili Pork Dried Meat, and Black Pepper Pork Dried Meat). Individually and vacuum packed these bite size snacks retains its flavour and freshness while making it easy to carry. Now you can enjoy the dried meat anytime, anywhere and say goodbye to greasy fingers and cleaning up!
Reheat Method For Vacuum Packed Dried Meat
Remove the packaging and heat with microwave oven in medium heat for 10-20 seconds before serving. (Due to variation temperature of microwave oven, heating time may require adjustment)
Hot Water (Only suitable for vacuum pack)
Keep the vacuum pack intact, soak it in hot water (~80°c) for 5 minutes before serving