Home Vacuum Packed...


Loong Kee’s Mini Vacuum Packed Dried Meat comes with 4 flavours (Original Pork Dried Meat, Original Chicken Dried Meat, Chili Pork Dried Meat, and Black Pepper Pork Dried Meat). Individually and vacuum packed these bite size snacks retains its flavour and freshness while making it easy to carry. Now you can enjoy the dried meat anytime, anywhere and say goodbye to greasy fingers and cleaning up!

Reheat Method For Vacuum Packed Dried Meat
Remove the packaging and heat with microwave oven in medium heat for 10-20 seconds before serving. (Due to variation temperature of microwave oven, heating time may require adjustment)

Hot Water (Only suitable for vacuum pack)
Keep the vacuum pack intact, soak it in hot water (~80°c) for 5 minutes before serving

Vacuum Packed Dried...


Minced Chicken Dried Meat is one of Loong Kee’s signature product. Using top quality minced chicken and a secret recipe, this product is soft and juicy, a classic favourite

Vacuum Packed Dried...


Using premium minced pork thigh and a secret recipe, Loong Kee’s Minced Pork Dried Meat has a softer texture compared to Loong Kee’s Sliced Pork Dried Meat, it is tender and juicy, making it suitable to customers of all ages.

Vacuum Packed Dried...


Using premium pork thigh, the Sliced Pork Dried Meat is marinated with Loong Kee’s secret spices and smoked on site. Full bodied in flavour and chewy in texture.

Lap Cheong 500g



Nutritional value : protein , calcium , vitamin C , energy

Health benefits : helps lower blood pressure

Best way to cook : steaming or stir-frying